MCA is the newest Culinary School in the Philippines. It is a duly recognized and certified Technical / vocational school under TESDA. Strategically located at the Fort Bonifacio, Taguig. Its facilities include: a state of the art kitchen; dining and restaurant facilities, lecture rooms, a full bar, wifi internet access, and a culinary research center.
It will take more than just interest. It will take real passion, real skill and real experience to become a real chef.
MCA has the highest percentage of hands-on training as well as the lowest student:chef ratio. Its curriculum is designed to pave the way for young culinary talent to realize their dream of becoming professional chefs.
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